Hamptons Adult Classes in the Arts
Inspire • Learn • Create
Bridgehampton, NY
SESSION I - JULY 8 - 12 (Culinary, Ceramics, GUitar)
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SESSION II - JULY 15 - 19 (Ceramics, Guitar, Dance, Jazz Workshop/Music)
• EXPLORE CERAMICS: Learn to create using clay using using handbuilding techniques and the potter’s wheel. Your work will later be fired in our kiln. Bridgehampton, July 8-12, July 15-19, 5-6 pm, $495/Week
• GUITAR CLASS: Learn to play the guitar, read music, harmony, improv, and songs from a variety of styles of music. Bridgehampton, July 8-12, July 15-19, 3-5 pm, $495/Week
• DANCE INTENSIVE: Beginner-Advanced students are welcome in this class which will explore dance styles such as jazz, hip-hop, and commercial. Bridgehampton, July 15-19, 5-6 pm, $495/Week
• FEAST IN THE KITCHEN: Learn to create new recipes from around the world with an emphasis on creating dishes from scratch with our master chefs. Make homemade pasta and sauces, neoplotitan pizza, Spanish paella, recipes from France, and learn the nuances of Italian cuisine! Bridgehampton, July 8-12, 5:40-7:30 pm, $95/Per Class
MONDAY, July 8
PASTA WORKSHOP
You will learn the secrets to making delicious, artisan Italian pasta from scratch, and create a Bolognese sauce.
Monday, July 8
5:40-7:30 pm
Children’s Museum of the East End, Bridgehampton
TUESDAY, July 9
NEAPOLITAN PIZZA
Learn to make pizza from scratch using only the finest ingredients. You will learn all of the secrets and subtleties in creating an authentic, Neopolitan pizza.
Tuesday, July 9
5:40-7:30 pm
Children’s Museum of the East End, Bridgehampton
WEDNESDAY, July 10
SPANISH PAELLA
You will learn how to create this famous Spanish dish from Valencia, Spain, favorite known for its golden saffron, fresh seafood, smoky flavors of chorizo, and textured vegetables.
Wednesday, July 10
5:40-7:30 pm
Children’s Museum of the East End, Bridgehampton
THURSDAY, July 11
PESTO FROM SCRATCH, PASTA & THE ART OF TIRAMISU
Learn to create pesto from scratch using fresh ingredients from our local farms, and enjoy with pasta later in the evening. We will also learn to create tiramisu, step-by-step, so you finish class inspired and knowledgeable!
Thursday, July 11
5:40-7:30 pm
Children’s Museum of the East End, Bridgehampton
FRIDAY, July 12
RUSTIC ITALIAN
Pasta al tonno (sauce with fresh tuna, tomatoes, olives, capers, and more, combined with pasta al dente). Greens from local farms w/shaved fennel, goat cheese, walnuts, aged balsamic.
Friday, July 12
5:40-7:30 pm
Children’s Museum of the East End, Bridgehampton